Please use this identifier to cite or link to this item: http://repository.ukrida.ac.id//handle/123456789/364
Title: Enzyme inhibitory, antioxidant, and antibacterial activities of ethanol fruit extract of Muntingia calabura Linn
Authors: Simamora, Adelina
Santoso, Adit Widodo
Rahayu, Ika
Timotius, Kris Herawan
Keywords: DNA protection, Fruit, a-Glucosidase, Kersen, Lipase, Xanthine oxidase
Issue Date: 2020
Publisher: Journal of Herbmed Pharmacology (JHP)
Series/Report no.: 9;4
Abstract: Introduction: Muntingia calabura is used for its many medicinal advantages. So far, limited studies have been done for the bioactivities of M. calabura fruit. This study aimed to investigate the enzyme inhibitory, antioxidant, and antibacterial activities of M. calabura fruit.
URI: http://repository.ukrida.ac.id//handle/123456789/364
ISSN: 2345-5004
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